Webb22 sep. 2024 · Set your instant pot to saute and wait until it reads “hot”. Pour 3 tbs of cooking oil into the pressure cooker and make sure that it remains “hot”. Now place your steak pieces into the hot oil and allow it to cook for 2-3 minutes per side. When the steak is brown, remove the pieces and turn the instant pot off. Webb24 okt. 2016 · Put the cut steak into the bag, shake to coat. Heat the light olive oil in a heavy skillet.* (see note below) Brown each side of the meat in the hot oil. Add the can of stewed tomatoes, chopped onions, chopped celery and a half tomato can measure of water. Cover with a lid and simmer for 1 1/2 - 2 hours until the meat is tender. Serve over …

Slow Cooker Swiss Steak - Sweet and Savory Meals

Webb4 jan. 2024 · Transfer steak to the slow cooker. Sprinkle the minced garlic and sliced celery over the steaks, then top it with the sliced onion and tomatoes. Pour beef stock into the … tsi housing athens ohio

Swiss Steak - braised cube steak in stewed tomatoes

Webb1 feb. 2016 · Sauté the onions, garlic, and celery, till the onions turn translucent. Preheat the oven to 300°. Add the peppers and sauté for a minute or two. Add the tomatoes, the broth, the worcestershire sauce, and the paprika, and stir. Bring to a boil. Submerge the venison, cover and transfer the dutch oven to the oven. Webb17 mars 2015 · Steps. 1. Sprinkle beef with salt and pepper. Place beef in 3 1/2- to 4-quart slow cooker, sprinkling onion and mushrooms with liquid between layers of beef. Pour soup over beef. 2. Cover and cook on low heat setting 7 to 8 hours or until beef is tender. Webbdirections Heat the oil in a skillet, then coat the steak with flour and brown in the oil. Remove the steak from the skillet and drain. Place the potatoes, carrots and onion in the bottom of the Crock-Pot. Place the steak on top of the vegetables and sprinkle with salt and pepper. Pour the tomatoes and tomato sauce over the meat. phil weber